Cornabys Thick Gel, 10 Pound
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Cornaby's Thick Gel, 10 PoundThick Gel is a gluten-free, non-GMO, cook-up starch that replaces regular cornstarch, flour, tapioca, or arrowroot in all thickening applications. Thick Gel is a superior option for thickening soups, sauces, gravies, cooked pudding and other family favorites. Since Thick Gel can be refrigerated, canned or frozen without weeping, thinning, or breaking down, it is the ideal product to use in bottled pie fillings, salsas and sauces.
- Box contains 2-5 LB plastic bags
- Made with 100% gluten free, non-gmo Waxy Maize; light and fluffy for instant no lumping mixing
- Replaces standard cornstarch or flour for superior stability; made from corn
- Located in Salem, Utah we are family farmers dedicated to bringing nature's best flavors from our fields to your home
- Replaces standard cornstarch or flour