Dorothy Lane Market Asiago Cheese Bread 1 Loaf
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Dorothy Lane Market Asiago Cheese Bread 1 LoafOur bakers marry our French Baguette dough with one of Italy's most popular cheeses, Italian Asiago, to make this fun, cheesy loaf. It has a nice tang and saltiness, making it good to eat as is, or for sanwiches, especially grilled cheese and patty melts. It is also excellent toasted.
- Baked fresh daily from scratch, using only the finest ingredients such as unbleached flour, salt and water
- We use slow fermentation, allowing the dough to benefit from wild yeasts in the air
- Our bakers hand-shape every loaf and bake it directly on the stone hearth
- No preservatives, bromates or artificial flavors