Lions English Breakfast Tea, 25 Tea Bags
Click Image for Gallery
Lions Tea English Breakfast, Pure Ceylon Black Tea, 25 Tea Bags (Pack of 6, 150 tea bags total)This unique tea comes to you directly from Lions Tea Factory, located close to the world famous Sinharaja rainforest in the Ruhuna region of tropical Ceylon. The factory processes an exclusive quality low-grown teas from the lush green tender leaves of Camellia Sinensis. The soil and climate in this region give these teas the desired blackness and strong distinctive taste. These finest quality leaves are carefully processed and packed in an automated facility under international food safety standards, without affecting their natural flavor and aroma. Consuming Lions Tea gives you a chance to uplift the living standards of the local workforce, as well as small-scale tea growers while being an esteemed partner of a quality and safety conscious group of consumers
- THE CLASSIC: A traditional blend of Ceylon broken-leaf teas. Stimulating and aromatic, the full body and this have been said to take on the flavors of a full English cooked breakfast. An even, well-presented broken-leaf produces a bright coppery liquor with an assertive aroma. The flavor is bright and brisk, stimulating the palate and mouth with a bitey and astringent finish. You can enjoy it with milk.
- FACTORY FRESH: The leaves of this pure black tea are taken from real camellia sinensis plants and then transported to the Lions Tea processing state of the art facility where they are dried and finally packed. That is why when you open a Lions Tea container, you can smell all the aromas that last in your memory.
- Ozone Friendly
- HOW TO MAKE A GOOD CUP OF TEA: Place one tea bag into a teacup. Pour freshly boiled water and let it brew for about 2-5 minutes. Add sugar and milk if desired and enjoy the rich, satisfying taste and flavor with LIONS Tea.