Montana Gluten Free Oat Bran, 3 Pound
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Montana Gluten Free Oat Bran, 3 PoundOat Bran for baking, smoothies or hot breakfast cereal. As a hot cereal it is tastier and more nutritious than cream of wheat or cream of rice. It also makes great bran muffins. Breakfast just got healthier. Whether enjoying porridge or muffins, you will be starting your day with protein and fiber rich, comfort food at its best. Adding a scoop of Montana Gluten Free oat bran is a great way to add protein to a smoothie. Oat bran is the most nutritious part of the oat.
- Gluten Free from Farm to Fork
- 10g of Protein and 7.5g of Fiber per Serving
- 100% Oat Bran
- No GMO
- ELISA Tested Less than 3ppm