O’Creme Edible Wafer Paper O-Grade, Letter 8 Inch x 11 Inch - 10...
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O’Creme Edible Wafer Paper O-Grade, Letter 8 Inch x 11 Inch - 10 Pieces
- Cut out patterned pieces of wafer paper as toppers for iced cookies and cupcakes; shape into flowers for decking cakes or keep flat and cut to your custom shapes (such as butterflies) that you press onto and make adhere to cake covered with fondant (or HARDENED buttercream) by dabbing the decorated wafer paper (avoid pure water; which dissolves the paper; use a food-grade brush dampened with vodka or light corn syrup or glucose syrup mixed with water)
- Wafer paper may also stick to a flat and smooth (non-textured) DRIED-chocolate-covered cookie (soft chocolate not sticky enough) by first applying corn syrup / piping gel to the chocolate’s surface, then placing the wafer paper on top of the chocolate cookie, then leaving the wafer-covered cookie face down on wax paper that’s on a cookie sheet and waiting for the corn syrup to dry; use wafer paper even as holder for salads (eating the holder afterward or disposing of it — it’s eco-friendly)
- O grade (or "O quality") means 0.22 millimeters (0.009 inch) thick
- This prime number-one wafer paper (uniform white with slight translucence) made in Holland of potato starch (derived from Dutch potatoes), water and olive oil; paper 100-percent edible, kosher certified and biodegradable, resistant to heating and freezing, vegetarian and guaranteed free of sugar, gluten and allergens; with only subtle taste it works on all edible products that wafer paper is used for; store flat in a place not exceeding room temperature