Active Dry Yeast, Rapid-Rise Instant Yeast For Bread, Yeast For

Active Dry Yeast, Rapid-Rise Instant Yeast for Bread, Yeast for Bread, Organic Yeast Sourdough Starter Wholemeal Bread Starter, Professional Bakers Bread Flour Improver, Kitchen Baking Supplies

• 1. Material: brand new 100% quality
• 2. Function: Yeast contains enzymes that break down starch into glucose, which in turn breaks down into alcohol and carbon dioxide.
• 3. Principle: The carbon dioxide generated will form holes in the bread dough, making the bread swollen and soft. Alcohol will evaporate during the baking process.
• 4. Application: Not only making bread! Try pancakes, pasta, pizza crust, muffins, cakes and more!
• 5. Easy to use: Trying to cook your own meals in the kitchen is an essential ingredient for a specific period of time. Enjoy your hobbies