Calcium Chloride Food Grade, 2 Ounce Tin, Hampton Distribution

This is one of its most common and well-known applications. Calcium chloride helps maintain the firm and crisp texture of fruits and vegetables, especially in processed foods like canned tomatoes, pickles, and pickled cucumbers.

• This is one of its most common and well-known applications. Calcium chloride helps maintain the firm and crisp texture of fruits and vegetables, especially in processed foods like canned tomatoes, pickles, and pickled cucumbers.
• Unlike table salt, calcium chloride isn't primarily added for flavor. Instead, its use is rooted in its chemical interactions with food ingredients.
• In pickling, it interacts with pectin in plant cell walls, which strengthens the vegetable's structure and keeps it from getting mushy. In cheese-making, it helps milk proteins bind together more efficiently, which leads to a better texture and higher yield. And in molecular gastronomy, it reacts with sodium alginate to form a gel membrane, creating a sphere with a liquid center.
• Since 2003, The Hampton Popcorn & Candy Company has been delighting taste buds with a delectable assortment of popcorn and candy treats, perfect for every occasion.