Barilla Red Lentil Spaghetti, 8.8 Ounce - Plant Based Protein Pa

Barilla Red Lentil Spaghetti, 8.8 Ounce - Plant Based Protein Pasta - Naturally Gluten Free Pasta - Veggie Pasta - Vegan Pasta

• RED LENTIL SPAGHETTI: Made with 1 simple ingredient—red lentil flour
• RED LENTIL PASTA: Each 8.8 ounce box contains about 4.5, 2-ounce servings of red lentil pasta
• GLUTEN FREE PLANT BASED PROTEIN PASTA: Red lentil spaghetti is a naturally gluten free pasta and is packed with 13g of plant based protein per serving—it's a good source of fiber
• KOSHER CERTIFIED & NON-GMO PASTA: BARILLA red lentil pasta is Non-GMO Project Verified, kosher certified and is made in the USA
• GREAT WITH YOUR FAVORITE SAUCE: Red lentil spaghetti tastes great served with pesto sauce or your favorite marinara sauce! Red lentil penne pasta pairs well with vegetable pasta sauce, cheese sauce, oil or butter-based pasta sauce and meat sauce
• FREE FROM MAJOR ALLERGENS: BARILLA red lentil pasta is gluten free, fish free, peanut free, soy free, grain free, vegetarian, lactose free, shell fish free, tree nut free and vegan
• DELICIOUS RED LENTIL FLAVOR: Red lentil pasta features a smooth, al dente texture, delicious red lentil flavor you and your family will love
• AL DENTE PERFECTION IN UNDER 10 MINUTES: Boil 4–6 quarts of salted water, add red lentil spaghetti and boil for 7 minutes (add 1 or 2 extra minutes for more tender pasta), drain red lentil pasta and top with your favorite BARILLA pasta sauce
• SPAGHETTI: The most popular pasta shape in Italy, spaghetti gets its name from the word spaghi meaning 'lengths of cord'
• GET INSPIRED WITH BARILLA: Enjoy the full range of BARILLA pastas and pasta sauces, including BARILLA Ready Pasta, BARILLA Protein+ protein pasta, BARILLA Whole Grain pasta, BARILLA Veggie pasta, BARILLA Gluten Free pasta and BARILLA Organic pasta