Jamon Ibérico Grass Fed - La Nava - Boneless 10 to 11 Lb - 36 months aged - Dry cured Ham - Spain Gourmet Delicatessen - 1 unit

• THE BEST Jamon Ibérico from Spain - Aged minimum 28 months - Deep dark red color with extreme marbling. Thick outer layer of cover fat.
• WEIGHT: 18 Lbs Serrano Boneless Ham by La Nava in SPAIN
• TASTY: Low melting temperature which gives it a more unctuous buttery mouth feel. DRY CURED ACORN FED IBERICO HAM
• EXTREMELY AROMATIC, nutty(due to feeding on acorns) complex bouquet.
• IMPORTED from SPAIN / PERFECT AS A GIFT or to start learning this ancient technique and culture of Spanish ham