Malony Japanese Glass Noodle, Easy To Make, Gluten-Free, Allerge

Malony Japanese Glass Noodle, Easy to Make, Gluten-Free, Vegan, Healthy alternative pasta 100g (3.5oz)(1)

• Malony has a smooth and mellow texture and loved both by children and adults. It is delicious and absorbs the taste of the dish well. They are perfect for soups, salads, desserts and good for any pasta recipe.
• They don’t be soggy easily, and even beginner cooks can make great food with them.They stay firmer longer than many other glass noodles .
• It is delicious and absorbs the taste of the dish well. They are perfect for soups, salads, desserts and good for any pasta recipe.
• Cook in hot water 5 - 6 mins. Rinse with water and drain well. A healthier substitute for any traditional pasta! Explore different flavors by pairing with your favorite spices and sauces.
• Malony noodles also grow by 4-5 x their weight. Meaning that a 3.5-ounce package of Malony Glass Noodle becomes approximately 14-17.5ounces when cooked!! Malony noodle absorbs the water and fills the stomach.