Frantoi Cutrera - Italian Capers In Sea Salt - Capperi Al Sale M

Frantoi Cutrera Italian Capers in Sea Salt Capperi Al Marino 5.3oz (150g)

• Trapani sea salt capers cultivated in Pantelleria, dark green in color. Intense aromatic taste, high content of vitamins A, C, and B. Capers are the unopened flower buds of a Mediterranean bush. The caper bush is distantly related to the cabbage family, and has its pungent sulfur compounds.
• Pairing: Excellent for the preparation of recipes such as sauces for pasta or meat and also excellent with fish
• Capers are a great accent to create sour-salty flavor in a dish, especially in sauces, dishes and with fish. Salt-packed capers are known for being less onion, radish aromas and more floral, violets and raspberries.
• Frantoi Cutrera is known for their olive oil. Their farm has been operating olive groves and processing oil and olives since 1906 in South Eastern Sicily. They also offer a wide variety of jams, herbs, and salts all grown in the same region.
• MADE IN ITALY