Fresh NATTO, Made in Vermont - Sticky Fermented Non-GMO Soy Bean...

Fresh NATTO, Made in Vermont - Sticky Fermented Non-GMO Soy Bean...

SMALL BEAN ORGANIC NATTO, Made in Vermont - Sticky Fermented Certified Organic Soy Beans, 3.5 oz - Case of 12


  • We ship the Monday following the day you placed your order. Shipping takes 1-4 days depending on how far you are from Vermont. (Please disregard arrival information in box at right.)
  • A traditional Japanese probiotic fermented soyfood made in Cabot, Vermont.
  • Richest food source of vitamin K2. Contains nattokinase, a fybrinolytic enzyme.
  • Uniquely high source of beneficial Pyrroloquinoline Quinone (PQQ) cofactor.
  • Natto has 10 grams of high quality protein per 2 oz serving and is available in certified organic small and large bean. Gluten-free.
  • $78.69

 

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Tags: fresh, natto, made, vermont, sticky, fermented, non-gmo, soy, bean..., dried, beans, grains, rice

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