Safe Catch Canned Ahi Wild Yellowfin Tuna In Extra Virgin Olive

Safe Catch Canned Ahi Wild Yellowfin Tuna In Extra Virgin Olive Oil, Lower Mercury Every Tuna is Tested, Gluten-Free, Paleo, Keto, Whole30 Approved, High Protein Food, 5oz Cans, Pack of 6

• SLOW COOKED TUNA STEAKS – Safe Catch Ahi Wild Yellowfin Tuna in extra virgin oil contains no artificial additives or fillers. Just pure yellowfin tuna fish and extra virgin olive oil, slow-cooked to perfection using an artisanal cook process to retain its vital nutrients and flavors.
• 40 GRAMS OF PROTEIN PER CAN – When you open our canned yellowfin tuna, you’ll find solid yellowfin tuna steaks in extra virgin olive oil, with naturally occurring healthy fish oils and juices. A natural source of Omega-3s, Vitamin B6, B12 that support your heart and whole body health. 5oz cans.
• EVERY TUNA IS MERCURY TESTED – Lower mercury tuna with a mercury average of 0.04 ppm, 25X below federal limits and the lowest mercury limit of any other brand. We are the only brand to test each and every tuna for mercury (to a limit of 0.1ppm).
• SUSTAINABLY WILD CAUGHT – Wild-caught tuna, sustainable sourced. Safe Catch proudly follows the guidelines of the Monterey Bay Aquarium Seafood Watch Program while protecting our marine habitats and reducing our environmental impact.
• OFFICIALLY ENDORSED TUNA OF THE AMERICAN PREGNANCY ASSOCIATION – A healthy choice for kids, pregnant women, and athletes. Our yellowfin ahi tuna is Non-GMO Project Verified, Whole30 Approved, Paleo & Keto certified, Kosher, and Gluten-Free.