Five Spice Powder - Spiceology Ground Chinese 5 Spice - 16 Ounces

Five Spice Powder - Spiceology Ground Chinese 5 Spice - 16 ounces

• It encompasses all five tastes—sweet, sour, bitter, salty, and umami—and uses five different spices.
• Five spice is used in recipes for Cantonese roasted duck, as well as beef stew.
• It is used as a marinade for Vietnamese broiled chicken.
• The five-spice powder mixture has followed the Chinese diaspora and has been incorporated into other national cuisines throughout Asia.