The Sausage Maker - North American Natural Hog Casings for Home ...
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The Sausage Maker - North American Natural Hog Casings for Home Sausage Making, Make 25 lbs. of Standard Italian, Polish and Bratwurst at about ~1.5” Stuffed Diameter Links (1)
- Perfect for home use, for all levels of Sausage Makers
- Makes between 20 to 30 lbs. Sausage (depending on links/rope size)
- Instructions for use, storage and a simple, delicious recipe on the label
- Lengths vary from 2’ to 8’, total length of 1 pack is 50’
- Refrigerate after opening