Wide Open Foods Wasabi Mild Anything Sauce - All Around Condimen

Wide Open Foods Wasabi Mild Anything Sauce - All Around Condiment - All Natural No Artificial Ingredients Mild Flavorful and Zesty Dressing Versatile Use for Grilling Cooking Marinade Dips and More

• ALL-NATURAL. Reach for Wide Open Foods Wasabi Mild Anything Sauce when you want to add some mild flavor to your dishes without the artificial ingredients. This all-natural product is free of gluten, MSG, dairy, soy and carbs!
• MILD TASTE. Unlike traditional wasabi, Wide Open Foods Wasabi Sauce is very mild and will not blow your head off. It’s made with non-GMO expeller pressed canola oil, water, vinegar, wasabi powder, salt, lemon juice, spices, mustard and xanthan gum.
• USE ANYTIME. Wasabi is perfect for marinating fish, seafood, meat and poultry; as a substitute for mayo, cocktail or tartar sauce; sautéed with vegetables or mushrooms; or when used as a dipping sauce!
• GREAT ON ANYTHING. Turn any recipe into Japanese cuisine. Wide Open Foods Wasabi Mild Anything Sauce can be used on chicken, pork, beef, salmon, shrimp, turkey, salads and anything else you want to add some mild flavor to.
• VERSATILE SAUCE. Add a little zing to your food with a special wasabi powder blend, Wide Open Foods Anything Sauce is great for grilling, glazing, marinating, dipping, baking, sautéing, casseroles or anything else you can think of.