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A Product Recall for Satur Farms’ Cilantro
On April 20, Satur Farms LLC announced a voluntary recall for its cilantro product because of the possibility of bacterial contamination. The recalled cilantro lot is thought to be contaminated with the Salmonella bacteria. This was discovered after a USDA routine test where random samples of the seeds used tested positive for Salmonella. Although the…
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Smoked Duck Breasts Possibly Contaminated By Salmonella
Massachusetts-based company Sid Wainer & Son, Incorporated, announced on July 14 a recall on 137 lbs. of smoked duck breasts. The recalled smoked product is said to have possible Salmonella contamination. The recall was made two days after the Food Safety Inspection Service (FSIS) conducted a routine testing of the products. The sample was found…
Filed under: Recalls -

A Product Recall for Bulk-Sold Pine Turkish Nuts
New York-based supermarket chain Wegman’s announced a product recall the last week of October for Turkish pine nuts that were sold in several of its stores. The pine nuts are being recalled because of a possibility of Salmonella contamination. The Turkish pine nuts affected by the recall are only those that are sold in bulk,…
Filed under: Recalls -

Jones’ Seasoning Recalls Mock Salt Product Due to Bacterial Contamination
Washington-based food company Jones’ Seasoning Blends LLC has issued a recall of its Mock Salts products. These products are being voluntarily recalled because of a possible contamination by the Salmonella bacteria. The Salmonella contamination is believed to be in the celery seeds that were used as ingredients to the Mock Salt. Jones’ Seasoning emphasizes that…
Filed under: Recalls

