Manufacturers
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Country Meat Packing
Country Meat Packing is a privately owned Canadian food company engaged in the processing and distribution of deli products. The company headquarters are in Ontario, Canada. History Country Meat Packing, or CMP, was founded in 1976. Initially, the company owned a facility that had an area of 1,200 square feet. From the beginning, CMP focused…
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Tony’s Meats / Antigonish Abbatoir
Tony’s Meats is a private company engaged in the processing of value-added meat products. The company is headquartered in Nova Scotia, Canada. History Tony’s Meats, also known as Antagonish Abattoir, was established in 1963. By 1976, the company was able to upgrade the red meat-processing plant to one that adheres to the government’s program for…
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Olymel L.P.
Olymel L.P. is a Canadian meat processing company engaged primarily in the processing (both primary and further processing) and distribution of poultry and pork meat products. History Olymel’s history started in 1922, with the creation of a cooperative that engaged in hog production at a Princeville slaughterhouse. In 1940, La Coop Féderéé was able to…
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HyLife™ Foods
HyLife™ Foods is a privately-owned, pork processing company headquartered in Manitoba, Canada. The company’s modern processing facility is federally-certified. History HyLife™ Foods’ history started with the establishment of Springhill Farms in September of 1986. This farm was jointly-owned by a group of colonies from Hutterite Brethren. By January of 2008, Springhill Farms was already employing…
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Agromex
Agromex is a food processing company engaged in the production of pork products. F. Ménard, a leading pork producer in Canada, owns the company. History Agromex was founded with the goal of offering customers with premium quality pork and eventually help Quebec’s future when it comes to the food industry. The company achieves this goal…
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Montpak International
Montpak International is a family-owned Canadian company. Headquartered in Quebec, the company is engaged in the processing of veal products. History Montpak was founded in 1959 and has been engaged in the processing of different varieties of value-added veal (frozen and fresh) products. In 2006, Montpak merged with food company Bellivo and became Montpak International.…
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Vantage Foods
Vantage Foods is a privately owned food-manufacturing company headquartered in Calgary,Canada. The company has operations in both Canada and the United States. History One of Vantage Foods’ core values is to provide every customer with excellent quality service and products. The company makes sure that both the workplace and food products are safe. Because the…
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