Upper West Side

In 1992, the Joon brothers and their father (a fisherman in Korea) designed this shop for their family operation to serve the neighborhood. The fish catches were different for the elder Mr. Joon, but he loved to learn about new creatures. The Joon family was embraced by locals and soon tailored their product range to…

Since 1972, we have been producing high quality, Biodynamic and organic foods while providing farm-based learning experiences for children and adults. Our 400-acre Biodynamic farm includes dairy cows, vegetables, a creamery, organic bakery, sauerkraut cellar, and more. Our work revolves around cultivating relationships: with the earth, our surrounding communities and landscape, and with one another.…

“The Cheapest Place in Town” — NY Magazine “While selections from California take center stage, truthfully a ‘world of wine’ awaits ‘lucky’ Upper West Side shoppers at this ‘busy’, ‘unpretentious’ ‘hodgepodge of a store’ known for some of the ‘best prices around’.” — ZAGAT SURVEY 2004 (NYC Marketplace) “The fabulous selection of kosher and California…

Since 1965 we’ve grown bigger, better, and exotic; like our neighborhoods. Our customers like what’s fresh (or ‘fresko‘ in Greek.), like I did in Ourpakia on the island Lefkada as a boy. I left for NYC in 1961 and became a produce clerk, learning what inspired people to return (and even cook more). Then, with the owner’s…

Since 1965 we’ve grown bigger, better, and more diverse; like our neighborhoods. Our customers like what’s fresh (or ‘fresko‘ in Greek.), like I did in Ourpakia on the island Lefkada as a boy. I left for NYC in 1961 and became a produce clerk, learning what inspired people to return (and even cook more). Then, with the…

Since 1965 we’ve grown bigger, better, and more diverse; like the neighborhood. Our customers like what’s fresh (or ‘fresko‘ in Greek.), like I did in Ourpakia on the island Lefkada as a boy. I left for NYC in 1961 and became a produce clerk, learning what inspired people to return (and even cook more). Then, with the…

A respected and renowned purveyor of fine wines and spirits since 1992. One of New York’s finest wine shops with a selection of over 5,000 different brands to serve customers around the corner and all over the world. Our dedicated staff is committed to providing not only the quality and professionalism of an established wine…

We opened Barzini’s in 1983 to offer this neighborhood a wider selection of foods: an eclectic range of gourmet items and glorious produce. My brother Parviz and I saw the need for more food choices around 91st Street and we started up our business on the Upper West Side. We stock a lot of different…