infection
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Anti Inflamatory Food
What is inflammation? Inflammation is the first response of the immune system to infection or irritation. We are all familiar with the classic signs of inflammation (swelling, redness and pain) that occur when we hurt ourselves or have some kind of infection. However recent research has shown that eating the wrong foods can cause inflammation…
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Daiei Trading Co. Recalls a Frozen Fish Product Due to Possible Health Risks
Daiei Trading Co., Incorporated has announced a product recall on one of its products, for a possible contamination of the bacteria Clostridium botulinum. The product in question is the Gourmet brand of large mouth smelt (komochi shishamo). The frozen fish products were found to be un-eviscerated (internal organs had not been taken out) through a…
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Product Recall Announced by St. James Smokehouse Inc. for Scotch Reserve Whiskey and Honey Smoked Salmon
St. James Smokehouse Incorporated recently announced a product recall for its Scotch Reserve Whiskey and Honey Smoked Salmon for a possible Listeria monocytogenes infection. The retail packs which contain the smoked salmon are under the lot code 5797 and batch code 4759, with a UPC number of 853729001151. These codes are found on a white…
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Warning Frozen SCDA Product Recalled Due to Unevisceration
Hua Shing International Trading Corporation announced a product recall of its product, Frozen SCDA, on February 16, 2011. These products (frozen fish) were found to be uneviscerated. The product is packed in 400-gram retail plastics bags (code 111) which are vacuum packed. The recall was announced after the NY State Department of Agriculture and Markets…
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A Product Recall for Satur Farms’ Cilantro
On April 20, Satur Farms LLC announced a voluntary recall for its cilantro product because of the possibility of bacterial contamination. The recalled cilantro lot is thought to be contaminated with the Salmonella bacteria. This was discovered after a USDA routine test where random samples of the seeds used tested positive for Salmonella. Although the…
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A Product Recall on Atlantic Smoked Salmon Due to Possible Bacterial Contamination
Woodsmoke Provisions LLC announced a voluntary recall last April 18 regarding its Atlantic Smoked Salmon product. The recall affects 160 packages of Atlantic Smoked Salmon because these may have potentially been contaminated by bacteria. The fish product is said to be inhabited by the bacteria Listeria monocytogenes. This possible contamination was found after a routine…
Filed under: Recalls -
A Product Recall for Nazareth Cheeses Due to Possible Bacterial Contamination
Last May 20, Atalanta Corporation announced a product recall for specific lots of Nazareth Light Cheeses and Nazareth Classic Cheeses. These affected products were said to be possibly contaminated by Listeria monocytogenes. The potentially contaminated cheeses were discovered after the manufacturer’s routine sample testing showed that Listeria monocytogenes was present in the batch. The recalled…
Filed under: Recalls -
Product Recall Announced for Quenby Hall Blue Stilton Cheese
Scratter Foods Inc. recently announced a recall for Quenby Hall Blue Stilton® Leicestershire Blue Veined Cheese product because of a possible bacterial contamination. The recalled products are said to possibly be contaminated by the bacteria Listeria monocytogenes. This was discovered after a routine sampling of the product showed that the bulk was positive for bacteria.…
Filed under: Recalls