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A Product Recall of “Pan Dominicano”
Commissioner Darrel J. Aubertine of New York’s State of Agriculture has announced a recall on certain batches of Dominican Bread, or “Pan Dominicano.” The bread is being recalled because of the presence of an undeclared allergen. “Pan Dominicano” is believed to contain milk, however the list of ingredients does not indicate it. Milk is considered…
Filed under: Recalls -

Cheesecakes Recalled by Price Chopper Supermarkets
Supermarket chain Price Chopper Supermarkets has recently issued a voluntary product recall on three varieties of their French Cheesecake. The cheesecakes are being recalled because they contain allergens that have not been declared on the products’ packaging. The recalled cheesecakes contain eggs, which are considered a common food allergen. People who are allergic to eggs…
Filed under: Recalls -

Certain Kinds of Chili Peppers Recalled for Being a Potential Health Risk
Food company Cal Fresco, LLC is voluntarily recalling its Jalapeno chili peppers, as well as its Serrano chili peppers. These particular produce products are believed to be contaminated by the Salmonella bacteria. The problem was discovered when samples of both types of chili peppers were found to be positive for the bacteria. Salmonella is a…
Filed under: Recalls -

Herring Fillets Recalled for Possible Bacterial Contamination
Last December 10, the CFIA issued a public warning against certain batches of herring fillets sold under the Bos Brand. The herring fillets are possibly contaminated with the bacteria Clostridium botulin. “Bos Naturally Smoked Herring Fillets – Natural” is believed to be contaminated by a bacterium that causes Botulism, a potentially fatal type of food…
Filed under: Recalls -

A Product Recall on Sliced Herring Fillets
New Jersey-based food company Zip International Group LLC is recalling a specific batch of its sliced herring fillet (also known as Forelka). The seafood is being recalled because of the possibility of infection by Listeria monocytogenes, a harmful bacterial contaminant. The problem and subsequent recall was made after it was found during a routine sampling…
Filed under: Recalls -

Jones’ Seasoning Recalls Mock Salt Product Due to Bacterial Contamination
Washington-based food company Jones’ Seasoning Blends LLC has issued a recall of its Mock Salts products. These products are being voluntarily recalled because of a possible contamination by the Salmonella bacteria. The Salmonella contamination is believed to be in the celery seeds that were used as ingredients to the Mock Salt. Jones’ Seasoning emphasizes that…
Filed under: Recalls


