seafood
-
A Florida Oyster Source is Linked to an Outbreak of Cholera
On May 10, Tuesday, the United States FDA issued an alert regarding specific oysters that were harvested from a certain area in Florida. The FDA warned consumers not to buy, serve or eat oysters that came from a specific harvest area in Florida’s Apalachichola Bay. Retailers are also warned not to sell oysters coming from…
Filed under: Food Safety -
Sustainable Seas From Wild Planet Foods
California-based company Wild Planet Foods has just introduced its new line of sustainable seafood to the market. Labeled ‘Sustainable Seas,’ this canned product range comes from sustainably caught tuna. Wild Planet exclusively uses the pole-and-troll fishing method in order to prevent the destruction of habitats in the ocean. This sustainable method of catching tuna also…
-
Low Prices Rule at Winn Dixie
Winn-Dixie has built their reputation on great tasting meats and seafood. In fact, they have been known as “The Beef People” for 80 years. It is what they do best, according to their website WinnDixie.com. Winn-Dixie controls 1% of the retail grocery market and is one of the largest retailers of the Southeast, along with…