diabetes

  • Eat Fruit to Prevent Diabetes

    Eat Fruit to Prevent Diabetes

    According to a study presented in the British Journal of Medicine, consumption of fruit is a means of lowering diabetes risk. Drinking fruit juices on the other hand, can increase the risk of diabetes. The most effective fruits have been found to be blueberries, which cut diabetes risk by about 26%. This is unlike other…

    Filed under:
  • An Opinion Study Indicates that Whole-Fat Dairy Products May Minimize the Risk of Diabetes Mellitus

    An Opinion Study Indicates that Whole-Fat Dairy Products May Minimize the Risk of Diabetes Mellitus

    Science continues to show that fat may not be as bad as it has been perceived in the past. Researchers recently found that whole-fat dairy products are associated with a type of fatty acid that could benefit people with a high risk of getting diabetes mellitus. One study revealed that people with elevated blood content…

    Filed under:
  • Raw Food Diet Reverses Diabetes and Cancer for at Least One Man

    Raw Food Diet Reverses Diabetes and Cancer for at Least One Man

    Some claims indicate that the disease could be stopped and probably reversed by a raw organic vegan diet. The claim is supported by the fact that natural foods originating from the Earth have everything needed by the body to thrive and survive. Additionally, raw food has a life force that has not been destroyed by…

    Filed under:
  • Two Tricks to Conquering Your Cravings for Sweets and Sugary Products

    Two Tricks to Conquering Your Cravings for Sweets and Sugary Products

    Researchers have attempted to study the science linked to food cravings. It has long been known that high-sugar and high-fat foods trigger the activation of the brain’s reward pathways. This may be the key reason why some food products such as chocolate milkshakes can seem irresistible. A team of researchers from Oregon Research Institute discovered…

    Filed under:
  • Why Sugar may be Harmful to our Health

    Why Sugar may be Harmful to our Health

    A sad reality is that most of us are used to adding sugar or sugary additives to our diets. There is a growing body of expert opinion around the world known as the no sugar movement. The movement stresses and warns of the fact that the rate at which humans are consuming sugar is getting…

    Filed under:
  • Benefits of Eating Whole Grains and Bran

    Benefits of Eating Whole Grains and Bran

    Bran is an essential ingredient that should be included in baked goods since it has a number of health benefits. Whole grains are beneficial to heart health and increasing one’s longevity. Research studies have shown that bran, the outer cover of grains is especially beneficial in enhancing one’s life. The study involved women diagnosed with…

    Filed under: ,