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  • Two Salad Varieties Recalled by Thorntons Due to Salmonella Contamination

    Two Salad Varieties Recalled by Thorntons Due to Salmonella Contamination

    Kentucky-based food company Thorntons, Incorporated announced, last October 1, a recall for two varieties of its salad products. The products are being recalled because of the possibility of bacterial contamination. The problem of potential contamination was discovered when one lot of grape tomatoes tested positive for the harmful Salmonella bacteria. These samples were taken randomly…

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  • Soy Flour Recalled For Salmonella Contamination

    Soy Flour Recalled For Salmonella Contamination

    Michigan-based cooperative, the same producers of  Thumb Oil seed, announced a product recall last October 4th. The recalled product is a kind of soy flour used in the making of animal and human food. The recall was announced because of a possible bacterial contamination in the affected soy flour. The company reported that it is…

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  • “Danish-Style Smoked Salmon” Recalled for Possible Salmonella Contamination

    “Danish-Style Smoked Salmon” Recalled for Possible Salmonella Contamination

    Foodfest Int’l 2000 Inc. and the CFIA recently announced a public warning and a recall on a specific smoked salmon product because of possible contamination. The said product may be contaminated by the bacteria salmonella. The warning referred to “Strubs Ready-to-Eat Danish-Style Smoked Grav-Lox Atlantic Salmon.” This product is sold in 7-ounce or 200-gram packs…

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  • A Product Recall for Bulk-Sold Pine Turkish Nuts

    A Product Recall for Bulk-Sold Pine Turkish Nuts

    New York-based supermarket chain Wegman’s announced a product recall the last week of October for Turkish pine nuts that were sold in several of its stores. The pine nuts are being recalled because of a possibility of Salmonella contamination. The Turkish pine nuts affected by the recall are only those that are sold in bulk,…

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  • Richardsons Farm Market Apple Cider Recall

    Richardsons Farm Market Apple Cider Recall

    The CFIA has announced a public warning against certain batches of apple cider sold under the “Richardson’s Farm Market” brand. The apple cider product is believed to be contaminated by the Salmonella bacteria, despite having been pasteurized. The affected apple cider was sold from November 5 to 9 at the Richardson’s Farm Market, as well…

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  • “Rum Balls” Recalled For Having Undeclared Allergens

    “Rum Balls” Recalled For Having Undeclared Allergens

    Virgin Islands-based company Caribbean Rum Balls has announced a product recall for its “Rum Balls.” The “Rum Balls” are believed to contain undeclared allergens, which could cause allergy attacks to consumers with certain food sensitivities. The specific undeclared ingredients are wheat, milk, sodium bisulfides (a preservative), coconut and eggs. The ingredients are considered as common…

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  • A Recall on All Batches of “Smoked Trout Filet”

    A Recall on All Batches of “Smoked Trout Filet”

    The CFIA has recently announced a recall against all batches of “smoked trout fillet” processed by the Milford Bay Trout Farm Inc. The recall was made with their full cooperation. The smoked trout is believed to be contaminated by the bacteria Clostridium botulin. Food that has been contaminated by these bacteria does not show signs…

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  • Grape Tomatoes Recalled for Possible Bacterial Contamination

    Grape Tomatoes Recalled for Possible Bacterial Contamination

    Missouri-based food company Front Row Produce is recalling some batches of its grape tomatoes for a possible bacterial contamination. The grape tomatoes are believed to have been contaminated by the Salmonella bacteria. Salmonella is a harmful bacterium that commonly contaminates food. These bacteria can cause serious medical harm to the body. Common symptoms of infection…

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