Master Grocer

  • Ready to Eat Products Recalled because of E. coli Contamination

    Ready to Eat Products Recalled because of E. coli Contamination

    Approximately 180,000 pounds of ready-to-eat products that contain chicken will be recalled by a gourmet food company in Richmond, California. This is following a high E. coli contamination risk announced by the USDA (United States Department of Agriculture). The USDA further added that the potentially contaminated food products had been shipped by Glass Onion Catering…

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  • Experts Warn that Formula Milk Exposes Babies to High Aluminum Levels

    Experts Warn that Formula Milk Exposes Babies to High Aluminum Levels

    Scientists have defied governmental experts by giving a warning that formula milk exposes babes to high aluminum levels, which could are detrimental to their health. The aluminum content of thirty formula milk brands were investigated by Professor Christopher Exley and results indicated that the levels were too high. A similar investigative study was conducted in…

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  • Tips on Using Beets and Garlic as Raw Ingredients

    Tips on Using Beets and Garlic as Raw Ingredients

    Beets – Being careful not to stain Since beets are extremely vibrant, one needs to be careful not to stain clothes or even cooking surfaces. Beets are normally used as food coloring, which means that stains may become permanent. It is important to be careful when using them. Anything that comes into contact with beets…

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  • Tips to Choosing and Consuming Raw Foods

    Tips to Choosing and Consuming Raw Foods

    There are a number of raw foods or raw food ingredients that can be consumed to attain optimal nutritional value. Some of the raw food and tips on how to choose and consume them will be presented. Lemons Content It would be expected that a lemon would have an acidic effect on the body. However,…

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  • An Opinion Study Indicates that Whole-Fat Dairy Products May Minimize the Risk of Diabetes Mellitus

    An Opinion Study Indicates that Whole-Fat Dairy Products May Minimize the Risk of Diabetes Mellitus

    Science continues to show that fat may not be as bad as it has been perceived in the past. Researchers recently found that whole-fat dairy products are associated with a type of fatty acid that could benefit people with a high risk of getting diabetes mellitus. One study revealed that people with elevated blood content…

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  • A Fresh Food Shift Hits Campbell

    A Fresh Food Shift Hits Campbell

    Americans have shifted towards fresh foods, a move that is likely to affect Campbell’s tremendously. This week, the company claimed that their quarterly profit had dropped by thirty percent since the sales of United States V8 and soups had declined. The results were also hurt by the recently acquired Plum Organics Products. After the results…

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  • Expanded Produce, Cheese Sections at Busch’s Saline Store

    Expanded Produce, Cheese Sections at Busch’s Saline Store

    Busch’s Fresh Foods, almost thirty-year institution in Saline has almost completed its store makeover, following many months of construction. The makeover will affect both the product mix and the layout. The store’s Marketing Vice President, Marla Booth, said that they have plans for coming up on their 30th anniversary this month in Saline. Since the…

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  • E. coli Threat Causes a Recall of Salads, Wraps

    E. coli Threat Causes a Recall of Salads, Wraps

    More than 90 tons of sandwich wraps and prepackaged salads have been recalled by a California company. According to the United States Agriculture Department, these products are thought to be contaminated with an E. coli strain that produces toxins. Ready-to-eat salads and wraps with ham and cooked chicken have been recalled by The Glass Onion…

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