Nutrition

  • Skin-Healthy Food and Beverages

    Skin-Healthy Food and Beverages

    One way to achieve healthy skin is through diet. Below are some common foods and beverages that help nourish the skin. Yogurt Dairy products that are low in fat like yogurt are a rich source of vitamin A. Vitamin A is a very helpful vitamin when it comes to keeping the skin healthy. People who…

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  • Food and the Glycemic Index

    Food and the Glycemic Index

    The Glycemic Index is a type of food ranking that is based on how fast it affects blood glucose levels. Foods that are quickly broken down in the digestion process have high GI (Glycemic Index) while foods that are broken down slowly in the digestion process have low GI. The Importance of the Glycemic Index…

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  • All About Goji Berries

    All About Goji Berries

    Goji berries are included in the Solonaceae or nightshade family (along with tomato, deadly nightshade, tobacco, potato, eggplant and chili pepper). These berries are also known as wolfberries and have the scientific name of Lycium barbarum. They are commonly found already shriveled and dried. Dehydrated Goji berries can be described as red raisins. These berries…

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  • Different Types of Grains

    Different Types of Grains

    Grains are seeds of various plants. A grain has three parts, the bran, the germ and the endosperm. The bran is that part of the grain that is seen on the outside. It is a rich source of iron, magnesium, phosphorus, zinc, riboflavin, niacin and thiamine. The bran is the most abundant source of fiber…

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  • All the Benefits of Coconut

    All the Benefits of Coconut

    Coconut has the scientific name Cocos nucifera. It was named this because Spanish explorers thought it looked like the face of the monkey (“coco”) and because it is nut-bearing (“nucifera”). In some countries, coconut is considered a staple food and is the component of a majority of the food that is eaten. The coconut is…

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  • All About Cheese

    All About Cheese

    Cheese is a product that is created from milk. It is produced all over the world in a wide range of textures, forms and flavors. Cheese is composed of milk fat and milk proteins. The milk used for producing cheese is usually taken from cows, goats, buffalo and sheep. It is made by coagulating casein,…

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  • Facts About Flaxseeds

    Facts About Flaxseeds

    Flaxseeds are the seeds of the flax plant. These seeds produce what is commonly known as linseed oil or flaxseed oil. Forms of Flaxseeds In stores, flaxseeds are sold in three forms: whole, ground and oil. Whole flaxseeds are either pre-packed or are contained in bulk containers. These seeds have a brown or gold color…

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  • Facts About Ice Cream

    Facts About Ice Cream

    Ice cream is a type of food that is a combination of a sweetening agent, milk products, flavoring, and sometimes solid additions (like nuts, chocolate or fruit). According to the FDA, a flavored ice cream that contains solid additions should contain at least eight percent milk fat, while plain ice cream should contain at least…

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