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  • A Product Recall for Pierre Foods’ Jamwich

    A Product Recall for Pierre Foods’ Jamwich

    On March 11, Pierre Foods announced a company initiated product recall for 320 cases of its Jamwich product. The reason for the recall is the possible contamination of the products by Listeria monocytogenes. The product recall was made after one sample tested positive for Listeria monocytogenes in a routine random sampling. Pierre Foods and the…

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  • A Product Recall on Norwegian Smoked Salmon Due to Possible Bacterial Contamination

    A Product Recall on Norwegian Smoked Salmon Due to Possible Bacterial Contamination

    On March 29, Mamaroneck, New York’s The Smokehouse LLC announced a company-initiated recall on its Norwegian Smoked Salmon product because of the possibility of bacterial contamination. The recalled seafood product may have been infected with the Listeria monocytogenes bacteria. This was found out during a routine sampling done by the United States Food and Drug…

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  • A Product Recall on Atlantic Smoked Salmon Due to Possible Bacterial Contamination

    A Product Recall on Atlantic Smoked Salmon Due to Possible Bacterial Contamination

    Woodsmoke Provisions LLC announced a voluntary recall last April 18 regarding its Atlantic Smoked Salmon product. The recall affects 160 packages of Atlantic Smoked Salmon because these may have potentially been contaminated by bacteria. The fish product is said to be inhabited by the bacteria Listeria monocytogenes. This possible contamination was found after a routine…

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  • Product Recall for Goodness Gardens’ Chives

    Product Recall for Goodness Gardens’ Chives

    Goodness Gardens Inc. announced a recall for one lot of its chives products because of a possible contamination with Listeria monocytogenes. The affected chives have a lot number of 0201111. The possible contamination was discovered after a routine sampling was done on the lot. The sampled products tested positive for the bacteria Listeria monocytogenes. Although…

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  • A Product Recall for Nazareth Cheeses Due to Possible Bacterial Contamination

    A Product Recall for Nazareth Cheeses Due to Possible Bacterial Contamination

    Last May 20, Atalanta Corporation announced a product recall for specific lots of Nazareth Light Cheeses and Nazareth Classic Cheeses. These affected products were said to be possibly contaminated by Listeria monocytogenes. The potentially contaminated cheeses were discovered after the manufacturer’s routine sample testing showed that Listeria monocytogenes was present in the batch. The recalled…

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  • Nine Pounds of Cheese from Royal Blue Stilton® Recalled Due to Possible Presence of Listeria Monocytogenes

    Nine Pounds of Cheese from Royal Blue Stilton® Recalled Due to Possible Presence of Listeria Monocytogenes

    Atlanta Corporation announced, last June 14, a recall for cheeses under the Royal Blue Stilton® brand. The said cheese product was recalled because of a possible contamination by the bacteria Listeria monocytogenes. The possible contamination was found out after Atalanta Corporation tested the cheese product. The company performed a random test after knowing of another…

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  • Product Recall Announced for Quenby Hall Blue Stilton Cheese

    Product Recall Announced for Quenby Hall Blue Stilton Cheese

    Scratter Foods Inc. recently announced a recall for Quenby Hall Blue Stilton® Leicestershire Blue Veined Cheese product because of a possible bacterial contamination. The recalled products are said to possibly be contaminated by the bacteria Listeria monocytogenes. This was discovered after a routine sampling of the product showed that the bulk was positive for bacteria.…

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  • Ready-to-Eat Chicken Products Recalled Due to Bacterial Contamination

    Ready-to-Eat Chicken Products Recalled Due to Bacterial Contamination

    Texas-based company Pilgrim’s Pride Co. is recalling about 11,240 lbs. of its products of check from ready-to-eat range. These products were recalled because they have been possibly contaminated with the Listeria monocytogenes bacteria. The possible contamination was discovered during a random internal sampling conducted by FSIS. The recalled chicken products have the following specific information:…

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